Antipasto Skewers

Antipasto_Skewers7541

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Ingredients

½ cup 100% Florida grapefruit juice
¼ cup honey
¼ cup finely chopped fresh basil
1 red Florida grapefruit, peeled and sliced into chunks
1 (24-ounce) jar artichoke heart quarters, drained
1½ cups honeydew melon chunks
6 ounces salami, cut in chunks
Fresh basil leaves
Skewers

Yield: Makes 4 Servings

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Preparation

In a small bowl, combine grapefruit juice, honey and basil; set aside. Skewer alternate chunks of grapefruit, artichoke hearts, honeydew melon, salami and basil leaves, making 4 long or 8 short skewers. Place skewers in shallow dish and pour marinade over skewers, turning to coat fully. Garnish with additional fresh grapefruit segments and basil leaves, if desired. Serve at room temperature or cover and refrigerate until serving.

 

Frequently Asked QuestionsFAQs View all

Question

How much juice or fruit will a medium-sized Florida orange yield?

Answer

Medium oranges are ideal for wedging and juicing. Three or four medium oranges will yield 8 ounces of juice. Two medium oranges will yield approximately one cup.

Question

Where are oranges grown in Florida?

Answer

Much of the oranges in Florida are grown in the southern two-thirds of the Florida peninsula, where there is low probability for a freeze.

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Question

What citrus products are primarily grown in Florida?

Answer

Florida growers produce several types of citrus, including oranges, grapefruit and specialty fruit including Temple oranges, tangerines and tangelos.

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Question

What is the history of Citrus?

Answer

Citrus arrived in America in the early 1500s but wasn't grown commercially until the 1800s.

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Question

Where can I find information on touring a citrus grove?

Answer

For a complete list of Florida citrus groves offering public tours, please visit the following page. Click Here