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Orange Dreamsicle Italian Ice

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Orange Granita:
2 cups 100% Florida Orange Juice, strained
Zest of one orange, zested on a Microplane
Juice of one lime
Vanilla Whipped Cream:
1 cup chilled whipping cream
1 tablespoon powdered sugar
½ teaspoon vanilla extract


For Orange Granita:

1. Mix together all ingredients and place in a baking dish no more than 1 inch deep; freeze for 1 hour, and scrape with a fork to break it up.

2. Freeze another hour, scrape with a fork, and repeat twice more. You may need to freeze the granita overnight to completely freeze it.

For Vanilla Whipped Cream:

1. Whip all ingredients just until stiff peaks form.

2. To serve, scrape Orange Granita one more time with a fork, scoop onto a plate and serve with Vanilla Whipped Cream.