Citrus Honey Mustard Vinaigrette

Ingredients

  • 1/2 cup Florida Orange Juice
  • 1 tablespoon Florida Orange Blossom Honey
  • 1 teaspoon orange zest
  • 1/4 cup lemon juice
  • 1/2 teaspoon coarse kosher salt
  • 1/2 teaspoon Dijon mustard
  • 1 teaspoon minced garlic
  • 1/2 cup extra virgin olive oil

Preparation

1. Briefly mix the orange juice, lemon juice, honey, orange zest, salt, mustard and garlic with an immersion blender, food processor or blender, or with a fork or wire whisk.

2. Slowly add the oil in stream (drop by drop if whisking) until an emulsion forms; or just whisk everything together briefly.

3. Add the remaining oil faster, but still in a stream.

4. Taste to adjust salt and add more oil or freshly ground black pepper if needed.

Nutrition Facts
Serving size
Amount per serving
Calories
102
  • % Daily Value*
  • Total Fat9.4g 12%
    • Saturated Fat1.3g 7%
    • Trans Fat0g
  • Cholesterol8mg 3%
  • Sodium424mg 18%
  • Total Carbohydrate4.4g 2%
    • Dietary Fiber0.2g 1%
    • Total Sugars2.7g 5%
  • Protein0.4g 1%
  • Vitamin A30mcg 3%
  • Vitamin C14.7mg 16%
  • Calcium5mg 0%
  • Iron0.1mg 1%
  • Thiamin0mg 0%
  • Folate8mcg 2%
  • Potassium75mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.