Tampa Bay Hot Toddy
Ingredients
- % Daily Value*
- Total Fat2.2g 3%
- Saturated Fat0.4g 2%
- Trans Fat0g
- Cholesterol0mg 0%
- Sodium4011mg 174%
- Total Carbohydrate60.2g 22%
- Dietary Fiber7.4g 26%
- Total Sugars46.8g 94%
- Protein3.2g 6%
- Vitamin A7165mcg 796%
- Vitamin C42.7mg 47%
- Calcium81mg 6%
- Iron3.4mg 19%
- Thiamin0.1mg 8%
- Folate27mcg 7%
- Potassium603mg 13%
Ginger Syrup:
- 4 oz. Florida Orange Juice
- 2 Florida Oranges, sliced
- 1 cup fresh ginger, chopped
- 1 cup sugar
- 1 cup water
- 1 cup bourbon
- 1 cinnamon stick
- 10 whole cloves
- 6 peppercorns
- 2 oz. honey
Garnish:
- 4 Florida Orange slices
- 4 cinnamon sticks
Preparation
1. Combine ginger, sugar and water in a saucepan and bring to a boil, stirring until sugar is dissolved.
2. Lower heat, cover saucepan and simmer for 2 minutes.
3. Remove from heat and let stand, covered, for at least 2 hours.
4. Strain into a bottle and discard ginger. Cover and refrigerate for up to 2 weeks.
5. Place bourbon in a saucepan. Place cinnamon stick, peppercorns and cloves into a sachet and tie with kitchen twine to close. Add sachet, Florida Orange slices, honey and 1 oz. prepared Ginger Syrup to saucepan.
6. Bring the bourbon mixture to a boil, reduce heat and simmer 5 minutes.
7. Turn off heat and remove sachet. Add Florida Orange Juice and ladle into toddy glasses.
8. Garnish each glass with a Florida Orange slice and cinnamon stick.
