Vegan Sweet Potato Smoothie

Our Vegan Sweet Potato Smoothie provides an excellent source of fiber, which is great for overall digestive and gut health. Featuring the amazing taste of Florida Orange Juice, the smoothie features a wealth of nutrients ensuring you have energy throughout the morning.

Nutrition Facts
Servings per recipe2
Serving size313g
Amount per serving
Calories
290
  • % Daily Value*
  • Total Fat13g 17%
    • Saturated Fat1.5g 8%
    • Trans Fat0g
  • Cholesterol30mg 10%
  • Sodium120mg 5%
  • Total Carbohydrate42g 15%
    • Dietary Fiber6g 21%
    • Total Sugars19g
  • Protein5g 10%
  • Vitamin A873mcg 97%
  • Calcium152mg 12%
  • Iron2mg 11%
  • Vitamin D1mcg 5%
  • Potassium909mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Ingredients

  • ½ cup Florida Orange Juice
  • 1 large sweet potato, pureed
  • 1 tbsp. vegetable oil
  • 1 medium ripe banana
  • 1 tbsp. almond butter
  • ¼ tsp. ground turmeric
  • ¼ tsp. cinnamon
  • ¼ tsp. ginger
  • ½ tbsp. flax seeds
  • ¾ cup unsweetened almond milk
  • 1 handful of ice

Preparation

Prep TimeCook TimeTotal Time
25 minutes3 minutes28 minutes
Vegan Sweet Potato Smoothie

1. Preheat oven to 400° F.

2. To make the sweet potato puree, peel the sweet potato, split the sweet potato in half lengthwise, lightly oil and place face down on a foil-lined baking sheet. Bake the sweet potato until soft, about 25 to 30 minutes.

3. Add the Florida Orange Juice, sweet potato puree, banana, almond butter, turmeric, cinnamon, ginger, chia seeds, almond milk and ice into a blender.

4. Blend until smooth.

5. Pour into two tall glasses.