Recipes

Florida Orange Juice Pumpkin Vinaigrette Salad Dressing

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Ingredients

  • 1 cup Florida Orange Juice
  • ⅓ cup pumpkin
  • ¼ cup vinegar
  • ½ tsp. coarse kosher salt
  • ½ tsp. Dijon mustard
  • 1 tbsp. ginger
  • Dash of cinnamon
  • ½ cup extra virgin olive oil

Instructions

  1. Briefly mix the Florida Orange Juice, pumpkin, vinegar, salt, mustard, ginger and cinnamon with an immersion blender, food processor or blender, or with a fork or wire whisk.
  2. Slowly add the oil in stream (drop by drop if whisking) until an emulsion forms, or just whisk everything together briefly.
  3. Add the remaining oil faster, but still in a stream.
  4. Taste to adjust salt and add more oil and vinegar if needed.

Nutrition Facts

12 servings
Serving size(39g)
Amount per serving
Calories90
% Daily Value*
Total Fat 9g3%
Saturated Fat 1.5g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 100mg4%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 2g
Protein 0g0%

Vitamin D 0mcg0%
Calcium 4mg0%
Iron 0mg0%
Potassium 55mg2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.

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