Name: Florida Citrus Sofrito
Prep time: 1. Combine all ingredients in a food processor and pulse until blended. 2. Use sofrito to simmer fish, chicken or pork. Refrigerate remaining sofrito.
Yield: 1 (60g)
Ingredients: 8 oz. Florida Orange Juice; 4 medium onions, chopped; 3 medium green peppers, seeds removed; 2 red bell peppers, seeds removed; 4 large tomatoes; 20 cloves garlic, finely chopped; 1 bunch cilantro leaves; 1 bunch parsley leaves

Ingredients

8 oz. Florida Orange Juice
4 medium onions, chopped
3 medium green peppers, seeds removed
2 red bell peppers, seeds removed
4 large tomatoes
20 cloves garlic, finely chopped
1 bunch cilantro leaves
1 bunch parsley leaves

Instructions

Combine all ingredients in a food processor and pulse until blended.
Use sofrito to simmer fish, chicken or pork. Refrigerate remaining sofrito.

Nutrition Facts

32 servings

Serving size(60g)

Amount per serving

Calories20

% Daily Value*

Total Fat 0g0%

Saturated Fat 0g0%

Trans Fat

Cholesterol 0mg0%

Sodium 2mg0%

Total Carbohydrate 4g1%

Dietary Fiber 1g3%

Total Sugars 2g

Protein 1g1%

Vitamin D 0mcg0%

Calcium 11mg1%

Iron 0mg1%

Potassium 114mg3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.