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Ingredients
- 1 cup Florida Orange Juice
- ⅓ cup pumpkin
- ¼ cup vinegar
- ½ tsp. coarse kosher salt
- ½ tsp. Dijon mustard
- 1 tbsp. ginger
- Dash of cinnamon
- ½ cup extra virgin olive oil
Instructions
- Briefly mix the Florida Orange Juice, pumpkin, vinegar, salt, mustard, ginger and cinnamon with an immersion blender, food processor or blender, or with a fork or wire whisk.
- Slowly add the oil in stream (drop by drop if whisking) until an emulsion forms, or just whisk everything together briefly.
- Add the remaining oil faster, but still in a stream.
- Taste to adjust salt and add more oil and vinegar if needed.
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