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Prep Time
Total Time
Servings
Ingredients
Vanilla Simple Syrup
- 1/4 cup sugar
- 1/4 cup warm water
- 1/2 teaspoon vanilla extract
Tropic Cloud
- 7 ounces Florida Orange Juice
- 2 ounces pineapple juice
- 1 ounce passion fruit purée
- 1/2 ounce fresh lime juice
- 1/2 ounce vanilla syrup
- 1 cup ice
- 1 orange wheel, to garnish (optional)
Vanilla Cloud Cream
- 1 ounce heavy cream or non-dairy vanilla cream
- 1/4 ounce vanilla syrup
Instructions
- Make the simple syrup: Combine the sugar and warm water. Stir until the sugar dissolves. Add a splash of vanilla extract and stir to combine.
- In a shaker with ice, add the orange juice, pineapple juice, passion fruit purée, fresh lime juice, and vanilla syrup; shake well.
- Lightly froth the heavy cream or non-dairy vanilla cream with the vanilla syrup.
- Float the vanilla cream over the frozen drink and garnish with an orange wheel.
Nutrition Facts
1 serving
Serving sizen/a
Amount per serving
Calories310
% Daily Value*
Total Fat 11g17%
Saturated Fat 7g41%
Trans Fat
Cholesterol 30mg11%
Sodium 31mg1%
Total Carbohydrate 53g18%
Dietary Fiber 4g14%
Total Sugars 43g
Protein 3g6%
Vitamin D 0mcg4%
Calcium 60mg6%
Iron 1.9mg10%
Potassium 640mg20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.
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