Recipes

Golden Mango Cloud

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Prep Time

Total Time

Servings

Ingredients

Maple Simple Syrup

  • 1/4 cup maple syrup
  • 1/4 cup warm water

Golden Mango Cloud

  • 2 1/2 ounces Florida Orange Juice
  • 1 ounce pineapple juice
  • 1 ounce mango juice
  • 2 1/2 ounces matcha

Mango Cold Foam

  • 1 ounce heavy cream or non-dairy vanilla cream
  • 1/4 ounce mango purée

Instructions

  1. Make the simple syrup: Combine the maple syrup and warm water.  Stir until the maple dissolves. 
  2. In a glass with ice, add the maple simple syrup and orange juice; top with matcha.

  3. Prepare the mango cold foam: Lightly froth the heavy cream or non-dairy vanilla cream with the mango purée.

  4. Float the mango cold foam over the drink.

Nutrition Facts

1 serving
Serving sizen/a
Amount per serving
Calories380
% Daily Value*
Total Fat 11g16%
Saturated Fat 7g41%
Trans Fat 0g
Cholesterol 30mg11%
Sodium 9mg<1%
Total Carbohydrate 17g6%
Dietary Fiber 1g3%
Total Sugars 14g
Protein 37g74%

Vitamin D 0mcg4%
Calcium 30mg4%
Iron 13.1mg70%
Potassium 270mg8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.

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