Ingredients

For Doughnuts

2 tbsp. Florida Orange Juice
¾ cup vegetable oil
2 ½ cups all-purpose flour
¾ cup sugar
3 tsp. baking powder
1 cup plain yogurt
2 eggs

For Glaze

¼ cup Florida Orange Juice
2 tbsp. Florida Orange zest
2 tbsp. Florida Grapefruit zest
½ lb. powdered sugar

For Garnish

1 tbsp. Florida Orange zest, if desired
1 tbsp. Florida Grapefruit zest, if desired

Instructions

Preheat oil in a fryer to 375º F.
Place all doughnut ingredients in a mixing bowl and stir until combined.
Place all ingredients for the glaze in a separate mixing bowl and stir until combined. Set aside.
Drop doughnut batter by tablespoons into hot oil and fry until golden brown on all sides.
Remove doughnut holes from oil and place on a wire cooling rack lined with paper towels to drain.
Drizzle Doughnut Holes with Sweet ‘n’ Sour Glaze and sprinkle with Florida Orange and Grapefruit zest, if desired. Serve immediately.

Nutrition Facts

12 servings

Serving sizen/a

Amount per serving

Calories370

% Daily Value*

Total Fat 15g7%

Saturated Fat 3g7%

Trans Fat 0g

Cholesterol 30mg10%

Sodium 143mg6%

Total Carbohydrate 54g18%

Dietary Fiber 1g4%

Total Sugars 33g

Protein 4g9%

Vitamin D 0mcg1%

Calcium 106mg11%

Iron 2mg9%

Potassium 92mg3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.