Ingredients

4 cups Florida Orange Juice
2 cups Florida Grapefruit Juice
2 cups Florida Oranges, peeled and cut into 1-inch pieces
4 cups pineapple juice
2 cups pineapple, peeled and cut into 1-inch pieces
½ cup mango juice
½ cup passion fruit nectar
2 tbsp. lemon juice
2 tbsp. lime juice
1 vanilla bean pod, split open and seeds scraped out
Florida Orange slices, for garnish
Pineapple wedges, for garnish

Instructions

Combine all ingredients in a large pitcher and refrigerate for 2 to 3 hours until chilled.
To serve, remove vanilla bean pod and pour into tall glasses with ice.
Garnish with Florida Orange slices and pineapple wedges.

Nutrition Facts

16 servings

Serving size1 cup (221g)

Amount per serving

Calories110

% Daily Value*

Total Fat 0g1%

Saturated Fat 0g0%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 5mg0%

Total Carbohydrate 26g9%

Dietary Fiber 2g8%

Total Sugars 20g

Protein 1g3%

Vitamin D 0mcg0%

Calcium 30mg3%

Iron 1mg4%

Potassium 350mg10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.