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Ingredients
- 1 cup Florida Orange Juice, divided
- 1 ½ cups quick cooking oats
- 1 cup chopped walnuts
- ½ cup sliced almonds
- ¼ cup sunflower seeds or pumpkin seeds
- 1 ½ tsp. cinnamon
- 3 tbsp. canola oil
- 2 tbsp. honey
- 1 ½ tsp. vanilla extract
- ½ cup dried cranberries
Instructions
- Preheat oven to 325° F.
- Spray a baking sheet with non-stick cooking spray.
- In a large bowl, combine oats, walnuts, almonds, sunflower seeds and cinnamon and mix well. Slowly drizzle in ⅓ cup Florida Orange Juice and stir well to evenly coat oatmeal mixture.
- Continue adding remaining Florida Orange Juice, ⅓ cup at a time, stirring after each addition.
- In a small bowl, combine oil, honey and vanilla and stir well to combine.
- Slowly drizzle oil mixture over oatmeal mixture and stir well to coat oatmeal mixture.
- Spread oatmeal mixture on a prepared baking sheet in an even layer.
- Bake for 30 minutes, stirring every 10 minutes, to evenly brown the granola.
- Remove from oven, add cranberries and allow to cool completely.
- Store in an airtight container for up to one week.
Serving suggestion: Serve with milk or a dollop of yogurt for a quick breakfast or snack.
Nutrition Facts
6 servings
Serving size(130g)
Amount per serving
Calories420
% Daily Value*
Total Fat 30g46%
Saturated Fat 2.5g17%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 3mg0%
Total Carbohydrate 32g11%
Dietary Fiber 6g24%
Total Sugars 11g
Protein 10g19%
Vitamin D 0mcg0%
Calcium 78mg8%
Iron 2mg13%
Potassium 380mg11%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.
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