Kickstart your morning with a Florida grapefruit smoothie bowl, topped with granola and seeds for a nutritious start.
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Ingredients
Recipe Ingredients:
- 1 Florida Grapefruit
- 1 banana
Topping Ingredients:
- Florida Grapefruit, sliced
- Coconut, unsweetened and shredded
- Granola
- Pumpkin seeds
Instructions
- Slice the Florida Grapefruit in half. Using a butter knife, pop out the Florida Grapefruit segments.
- With a large spoon, scoop along the edge of the Florida Grapefruit to separate the inside from the peel. You’ll be left with an empty peel as a bowl.
- Add 2/3 of the Florida Grapefruit segments and the banana into the blender and blend until creamy. Reserve the remaining Florida Grapefruit segments.
- Pour the smoothie into the Florida Grapefruit halves (or use a regular bowl) and top with shredded coconut, pumpkin seeds, granola and remaining Florida Grapefruit slices.
- Serve immediately.
Fun Tips:
- For chilled version, place your Florida Grapefruit halves in the freezer for 30 to 60 minutes before adding your toppings.
- Try adding your favorite toppings for unique flavor combinations.
- Include a plant-based protein powder in the smoothie for additional nutrition.
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