Recipes

Chocolate-Dipped Grapefruit Segments

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Prep Time

Total Time

Servings

Ingredients

  • 2 Florida Grapefruit
  • 2/3 cup chocolate chips

Optional Toppings:

  • Tahini
  • Matcha powder
  • Chopped nuts
  • Orange zest
  • Shredded coconut

Instructions

  1. Peel and segment the grapefruit. Pat dry on a paper towel.
  2. Microwave the chocolate in 30-second intervals until melted.
  3. Dip each segment into the chocolate. Place on parchment paper to set.
  4. While the chocolate is still wet, sprinkle or drizzle tahini, orange zest, coconut, matcha, Tajin, or nuts on the chocolate before it hardens.
  5. Let set for 15–20 minutes at room temperature, or chill 5–10 minutes.

Nutrition Facts

4 servings
Serving sizen/a
Amount per serving
Calories200
% Daily Value*
Total Fat 9g13%
Saturated Fat 5g33%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 33g11%
Dietary Fiber 2g8%
Total Sugars 26g
Protein 1g2%

Vitamin D 0mcg0%
Calcium 49mg5%
Iron 0mg1%
Potassium 258mg7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.

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