Layer chopped Florida Grapefruit with vanilla Greek yogurt and your favorite toppings for a delicious, portable snack or breakfast.
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Ingredients
- 1/2 Florida Grapefruit, chopped
- 1 cup Vanilla Greek yogurt
Optional Ingredients
- 1/4 cup coconut chips
- 1 tbsp. sliced almonds
- 1 tbsp. white chocolate bark, chopped
- 1 tbsp. maple syrup
Instructions
- Fill a small Mason jar with alternating layers of chopped Florida Grapefruit and vanilla Greek yogurt.
- Add your favorite toppings, such as coconut chips, sliced almonds, white chocolate or maple syrup.
- Seal with the lid for a portable snack or quick breakfast.
Nutrition Facts
1 serving
Serving size(530g)
Amount per serving
Calories520
% Daily Value*
Total Fat 19g30%
Saturated Fat 6g39%
Trans Fat 0g
Cholesterol 13mg4%
Sodium 377mg16%
Total Carbohydrate 63g21%
Dietary Fiber 6g24%
Total Sugars 37g
Protein 26g53%
Vitamin D 0mcg0%
Calcium 334mg33%
Iron 1mg8%
Potassium 870mg25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.
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