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Ingredients
- 1 cup Florida Orange Juice, divided
- 1 cup Florida Grapefruit Juice
- 1 cup Florida Tangerine Juice
- ¾ cup sugar
- ½ tsp. ancho chili powder
- ½ cup lime juice
Instructions
- Combine ½ cup Florida Orange Juice, sugar and chili powder in a saucepan and stir over low heat until sugar is dissolved.
- Remove from heat and add remaining Florida Orange Juice, Florida Grapefruit Juice, Florida Tangerine Juice and lime juice and stir to combine.
- Pour into ice pop molds and freeze until solid, preferably overnight.
Serving Suggestion: For a refreshing Florida Citrus Paleta Cocktail, place 1 Florida Citrus Paleta in a champagne glass. Pour chilled champagne over paleta and serve immediately.
Nutrition Facts
6 servings
Serving sizen/a
Amount per serving
Calories160
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 40g13%
Dietary Fiber 0g1%
Total Sugars 37g
Protein 1g2%
Vitamin D 0mcg0%
Calcium 19mg2%
Iron 0mg2%
Potassium 247mg7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition information is sourced from Spoonacular and the USDA. Values are estimates that may vary based on ingredients and preparation methods and may not reflect the most recent updates to these databases.
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