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Florida Orange Juice Croissants

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Cooking Time: 8-10 minutes
Total Time: 14 minutes
When it comes to breakfast foods, croissants are never a bad choice! Whether it’s breakfast or a mid-afternoon craving, try this citrus twist to this tasty treat.


  • 1- 1/3 cups Florida Orange Juice
  • 2 tablespoons cornstarch
  • ½ cup sugar
  • 1 egg yolk
  • puff pastry, thawed



  • Preheat your oven to 400ºF.
  • In a small saucepan over high heat, combine Florida Orange Juice, cornstarch, sugar, and the egg yolk. Whisk until boiling, about 5 minutes.
  • Remove the curd from heat and let chill in an ice bath for 10-20 minutes. Wrap with plastic and chill until needed.
  • Trim the puff pastry into long triangles.
  • Spoon a small amount of curd at the base of each triangle, and roll towards the point, creating a crescent shape.
  • Place croissants on a baking sheet and bake until brown and puffy.
  • Let cool slightly before serving.