Recipes

Florida Grapefruit Frozen Treats

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Ingredients

Cool down with Grapefruit Frozen Treats, blending Florida Grapefruit juice and blueberries in a sweet, icy popsicle.

  • 1 cup Florida Grapefruit Juice
  • 2 cups fresh blueberries, washed
  • 1 ½ cups coconut milk
  • ¼ tsp. vanilla extract
  • ½ cup turbinado sugar
  • ½ cup water

Instructions

  1. In a small saucepan over medium high heat, combine sugar and water and boil for 5 minutes until sugar is fully dissolved. Set aside and allow to fully cool.
  2. In a blender pulse blueberries with ¼ cup of coconut milk and 2 tbsp. of sugar syrup and vanilla until combined and set aside.
  3. Slice Florida Grapefruit in half. Squeeze and strain juice. Stir in remaining syrup.
  4. Equally fill molds in order; Florida Grapefruit juice, coconut milk and spoon in blueberries. Place lid on top of your mold and fill slots with wooden popsicle sticks. Freeze 3-4 hours or overnight. Run mold under warm water to help release popsicles. Serve and enjoy!

Tip: Start with juice, ¼ fill with coconut milk. Top with blueberries.

Florida Grapefruit Frozen Treats Nutrition Facts

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