Need an easy, kid-friendly dinner idea? This flavorful recipe using Florida Orange Juice can be the centerpiece for any meal.
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Total Time
2 hoursIngredients
- 2 cups Florida Orange Juice
- 1 Florida Orange, peeled and diced
- 1 lb. lean ground turkey
- 1 cup whole rolled oats
- 1 egg, beaten
- 1 ½ tsp. Italian seasoning
- 2 ½ tsp. coarse salt, divided
- 1 ½ tsp. ground black pepper, divided
- 6 tbsp. rice wine vinegar
- ½ cup tomato paste
- 4 tsp. cornstarch
- 1 tsp. black pepper
- Fresh herbs for garnish
- Butter noodles
- Parmesan cheese
Instructions
- In a large bowl, combine turkey, oats, Florida Orange Juice, egg, Italian seasoning, ½ teaspoon salt, and ½ teaspoon pepper. Mix well.
- Roll mixture into walnut-sized balls, making approximately 28 meatballs. Place meatballs onto a prepared baking sheet and bake for 8 minutes or until lightly browned.
- Whisk together Florida Orange Juice, vinegar, tomato paste, cornstarch, 1 teaspoon salt, and 1 teaspoon pepper.
- Line the bottom of your slow cooker with meatballs, drizzle with Florida Orange Juice sauce, then repeat. Cover and cook on low heat for 2 hours, gently stirring after one hour.
- When done, serve meatballs on toothpicks garnished with fresh herbs, if desired. Keep warm until ready to serve.
Fun Tip: Add meatballs to pasta, make them into a sandwich, or serve as an appetizer.
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